| q 101 Sally Fallon Splendor From the Grass | q112 Audrey Arner Getting There with Grass |
| q102 Sally Fallon Oiling of America | q113 Steve Wallace Green Meadows & Rich Clovers |
| q103 Sally Fallon Q&A | q114 Molitor/French Milking Parlors |
| q104 Sally Fallon Basics of Traditional Diets | q115 Minars/Frantzen Marketing Grass Fed Products |
| q105 Sally Fallon The Facts About Fats | q116 Mark Erickson Low Cost Finished Beef |
| q106 Sally Fallon Change Your Diet for the Better | q117 Dan Hall Fencing Designs |
| q107 John Thyssen Learning from the Netherlands | q118 Tom Frantzen Pigs on Pasture |
| q108 John Thyssen & Jerome Chateau, DVM European Grass Based Genetics | q119 Beuclar/Minar/Stelling Amendments for Quality |
| q109 John Thyssen Forages for the Future | q120 Will Winter, DVM Animal Health |
| q110 Joel McNair Future of Agriculture | q121 Food Alliance Promoting Community Eco-Labeling |
| q111 Digiacomo/Rudstrom Grazing Systems Profitability |
Orders of 8 tapes or more will receive FREE storage album(s)
q Complete Set of audio tapes $65
q 16 tape “half-bushel” Set Special $50
q 12 tape “peck” Set Special $40
q 8 tape “seed” Set Special $30
q 5 tape “starter” Set Special $20
MN Residents add 6.5% MN sales tax
q Please ship my order 1-3 tapes $3,
4-7 tapes $4, 8-12 tapes $5,
13+ tapes $6
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